LOCATION: West Bridgford
HOURS: Full Time; 45 Hours Per Week (Over 5 Days)
SALARY: Up to £18,000 per annum
CLOSING DATE: 28 August 2017
*ADDITIONAL £1,000 BONUS paid for successful completion of training and probationary period (6 months)*
It’s a really exciting time here at George’s and we’re on the lookout for the right people to become part of our story. We’re looking for enthusiastic and passionate Managers to join our experienced teams. Ideally you will have at least 12 – 18 months experience in the hospitality/catering sector in a management position, and are looking to take your next step in a rewarding environment, where work-life balance is just as important to us as the service we provide.
Full time hours (45 hours per week), worked over 5 days. We offer monthly and quarterly bonuses as well as staff discount at all sites and real progression opportunities and support along the way.
You must come from a fast-paced, customer facing, hospitality or catering background. If you have any previous experience with back of house/kitchen processes it would be beneficial but not essential as we have excellent training to get you up to speed!
WE OFFER:
Competitive salary
-Discounted meal on shift (50% off)
-Staff Discount across the George’s Group (up to 50% off)
-28 days holiday (pro-rata’d where appropriate)
-Real chances of growth and career development
-A real family culture, where we work together and share our experiences and successes